Breakfast Gravy :) NOT THM FRIENDLY!
Breakfast Gravy (NOT THM FRIENDLY)
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- 3 Tbsp. fat
- 3 Tbsp. flour
- 2 1/2-3 c. milk
- Seasonings to taste
- Melt fat in skillet. Add flour and whisk until smooth and brown as you like. Add in milk, starting with 2 1/2 cups. Season and bring to a bubble over medium- high heat while stirring constantly. When gravy is thick, turn down heat until serving time. Serve over hot biscuit.
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